Oysters-unshucked

The Boatyard's famous Sunday Buck-a-Shuck oysters have returned!  Local grown Patty's Fatty's for just a buck an oyster - freshly delivered to our door by Wild Country Seafood.  Pat Mahoney, owner and one of the last authentic Eastport-Annapolis watermen, personally braves all Chesapeake Bay weather to be sure we have the best oysters around!   Our fabulously fresh raw bar offerings also include clams, oysters and of course, oyster shooters.

     wild country seafood pat mahone and dick franyo         Boatyard Bar Grill raw bar 

If you were wondering what happens to the tens of thousands of oysters the Boatyard serves each year, we work with the incredible Oyster Recovery Partnership  to ensure a healthy oyster population and environmentally sound Chesapeake Bay........

 Oyster Recovery Partnership oyster shells